Chinese water chestnut
美
英 
英汉解释
例句
The succulent corm of this plant, used in Asian cooking. Also called Chinese water chestnut
荸荠:这种植物的多汁球茎,用于亚洲的烹调中也作
Biological characteristics of pathogen of Chinese water chestnut wilt and prevention and control by fungicides
荸荠枯萎病菌生物学特性及药剂防治研究
Identification and investigation of fungus species of Chinese water chestnut during storage period
荸荠贮藏期真菌性病害种类调查鉴定初报
Characteristics of Respiration Metabolism in Fresh-sliced Chinese Water Chestnut
马蹄切片呼吸代谢特性研究
Research on occurrence and control of stem blight of Chinese water chestnut
荸荠秆枯病的发生及其防治研究
Effects of some processing treatments on the browning of fresh-cut Chinese water chestnut
几种加工处理对鲜切荸荠褐变的影响
Induction of Corms in Vitro in Chinese Water Chestnut
荸荠球茎离体诱导技术的研究